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SAMMY'S
RESTAURANT
+ BAR

SINCE
1989

Since 1989, Sammy’s has been firing up award-winning cuisine that has taken Southern California and Nevada by storm. Recognized for its innovative, Healthy Global Cuisine, Sammy’s Restaurants offer menu selections made with local, organic and nutritionally balanced ingredients. Sammy’s at Seven Mile Casino features a modern touch on classic tavern fare, paired carefully with a local brew list and hand-crafted cocktails, making it an instant crowd favorite.

OPEN 24 HOURS A DAY
7 DAYS A WEEK
MAIN MENU
    • BREAKFAST

    • VEGGIE HASH (V)

      16.5

      2 up eggs, Brussels, bell pepper, potato, mushroom, black beans, jalapeño, frisee, goat cheese

    • ABC HASH

      17.5

      Avocado, pork belly, cheddar, potato, 2 up eggs, scallions

    • DENVER-ISH SCRAMBLE

      16

      Canadian bacon, Portuguese linguica sausage, tomato, bell pepper, red onion, cheddar, parmesan truffle potatoes

    • STEAK & EGGS

      23

      Flat iron steak, 2 eggs, parmesan truffle potatoes, roasted tomatoes

    • PLAIN JANE

      15

      2 eggs, bacon or Portuguese linguica sausage, parmesan truffle potatoes or fruit, roasted tomatoes

    • THE BREAKFAST SAMMY

      15.5

      Cheddar, scrambled eggs, smoked turkey, Canadian bacon, brioche bun, parmesan truffle potatoes

    • STRAIGHT UP FRENCH TOAST (V)

      12
    • STUFFED FRENCH TOAST (V)

      16

      Brioche, fresh berries, mascarpone, vanilla, fresh cream, passion-fruit caramel

    • COFFEE CAKE CAKES (V)

      13

      Cinnamon, walnuts, streusel topping

    • CRISPY CHICKEN & CAKES

      17

      Southern fried chicken, buttermilk pancakes, hot sauce syrup

    • STRAIGHT UP PANCAKES (V)

      11
    • SOUTHERN FRIED CHICKEN BENNY

      18

      Crispy chicken, cheddar cornbread, garlic spinach, béchamel, scallions, poached eggs

    • THE BREAKFAST BURRITO

      17.5

      Scrambled eggs, black beans, potato, cheddar, mashed avocado, salsa fresca, sour cream
      Served wet with your choice of red or green salsa
      Add your choice of meat +3
      Bacon, Linguica sausage, Barbacoa

    • CHILAQUILES (GF)

      16.5

      Salsa verde, corn tortilla, cilantro, 2 up eggs, chipotle cream, beef barbacoa, cotija

    • THE BREAKFAST QUESADILLA

      15

      Flour tortilla, scrambled eggs, cheddar, mozzarella, green chiles, beef barbacoa, potato, mashed avocado, salsa fresca, sour cream

    • SHAREABLES

    • MED ARTISIAN FLATBREAD (V)

      13

      Artisan thin crust, roasted falafel, Tzatziki, chickpea hummus, Romaine, pickled turnips, Roma tomatoes, EVOO, parsley

    • CURRIED CAULIFLOWER (V)

      11
    • CRISP BRUSSELS SPROUTS (V)

      12.5

      Romano, walnuts, balsamic glaze

    • SALT & PEPPER WINGS

      14

      Chili flakes, crispy garlic

    • TRUFFLE FRIES

      10

      Romano cheese

    • MEATBALLS & MARINARA

      11.5

      Romano, crostini

    • GARLIC CHEESE BREAD (V)

      12.5

      7

    • PORK DUMPLINGS

      11

      Cilantro, green onions, Roma tomatoes, ponzu chili sauce

    • MED DIP SAMPLER (V)

      15

      Chickpea hummus, lebni, and roasted eggplant hummus, served with EVOO and
      grilled herb flatbread

    • LEBNI SOFT CHEESE (V)

      13

      Zaatar, served with EVOO and grilled herb flatbread

    • SWEET CHILI WINGS

      14

      Sweet chili glaze, sesame seeds, scallions

    • CRISPY CHICKEN TENDERS

      12

      Sweet and spicy sauce

    • CHICKEN LETTUCE CUPS

      14

      Wok aromatics, water chestnuts, scallions, sesame seeds, black bean hoisin sauce

    • CRISPY SPRING ROLLS

      12

      Seasoned beef mix with sweet chili sauce

    • TACOS

    • GRILLED SHRIMP TACOS

      16.75

      Pico de gallo, avocado, red cabbage, cheddar, cilantro, chipotle pesto sauce, flour or corn tortillas, served with spiced vegetarian beans

    • CRISPY FISH TACOS

      15.75

      Tomato-avocado salsa, Napa cabbage, cilantro, chipotle aioli, cheddar, flour or corn tortillas, served with spiced vegetarian beans

    • SHORT RIB TACOS

      16.75

      Pineapple, red cabbage, tomato-avocado salsa, cilantro, flour or corn tortillas, served with spiced vegetarian beans

    • MINI DUCK TACOS

      15

      Feta, Roma tomatoes, Napa cabbage, lebni, cilantro ranch

    • PITAS

    • CHICKEN PITA

      15.75

      Grilled chicken breast, Romaine, Zaatar, lebni, Roma tomatoes, Kalamata olives, Tzatziki sauce, parsley

    • BRISKET PITA

      17.75

      Garlic sauce, jalapeños, red cabbage, pickled red onions, cilantro

    • MED VEGGIE PITA (V)

      14

      Romaine, bell peppers, feta, red onions, Kalamata olives, Caesar

    • FALAFEL PITA (V)

      15.5

      Romaine, tahini sauce, pickled turnips, Roma tomatoes, parsley, mint

    • HUMMUS

    • CHICKPEA HUMMUS (V)

      13

      Paprika, parsley

    • CAULIFLOWER HUMMUS (V)

      14

      Golden raisins, curry, pine nuts, mint

    • ROASTED EGGPLANT HUMMUS (V)

      13

      Paprika, parsley

    • ARTICHOKE HUMMUS (V)

      14

      Sun-dried tomatoes, parsley

    • BAGUETTE SANDWICHES

    • SMOKED TURKEY

      16.5

      Chipotle aioli, mozzarella, red leaf lettuce, basil, Roma tomatoes

    • STEAK

      18.75

      Caramelized onions, arugula, Dijon, demi glacé

    • SHORT RIB

      17.75

      BBQ sauce, coleslaw, pickled red onions

    • TUNA SALAD

      14

      Tuna salad spread, walnuts, cheddar

    • SOUPS

    • LOBSTER BISQUE

      11

      Fresh herbs, cream, sherry in a rich stock

    • KOBE BEEF CHILI (GF)

      10

      Mozzarella, scallions

    • FRESH TOMATO BASIL

      9.5

      Shaved Romano, drizzled herb oil

    • CHICKEN NOODLE SOUP

      10

      Shredded chicken, celery, carrots, onions, egg noodles

    • SALADS

    • BOB’S COBB SALAD (GF)

      13.75/21.75

      Romaine, egg, Roma tomatoes, Gorgonzola, avocado, smoked turkey, scallions, crispy prosciutto, basil ranch

    • BALSAMIC GRILLED CHICKEN (GF)

      14/21.75

      Mixed greens, Gorgonzola, walnuts, basil, balsamic vinaigrette

    • CHINESE CHICKEN SALAD

      13.75/21.75

      Napa cabbage, bok choy, carrots, bell peppers, sesame seeds, cilantro, scallions, crispy noodles, Mandarin oranges, soy Asian dressing

    • GREEK SALAD (V) (GF)

      12.5/19.5

      Romaine, spinach, bibb lettuce, red onions, Kalamata olives, Roma tomatoes, cucumbers, pepperoncinis, feta, vinaigrette

    • GRILLED SHRIMP SALAD (GF)

      15.5/23.75

      Mixed greens, scallions, bell peppers, spinach, Roma tomatoes, feta, cilantro, sunflower seeds, balsamic vinaigrette

    • CAESAR SALAD [(GF) without croutons]

      12.5/19.5

      Romaine, croutons, Romano, Caesar dressing

    • SPICY THAI GRILLED CHICKEN SALAD

      13.75/21.75

      Mixed greens, carrots & zucchini, Roma tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing

    • THE ORIGINAL CHOPPED CHICKEN (GF)

      14/21.75

      Lettuce, Roma tomatoes, mozzarella, vinaigrette, choice of sun-dried tomatoes or Kalamata olives

    • FROM THE LAND

    • BONE IN SHORT RIB

      24

      Cheesy grits, olive tapenade, baby carrots, basil, mint

    • OAK ROASTED CHICKEN BREAST (GF)

      20

      Roasted with crisp Brussels sprouts, tri-color potatoes, balsamic glaze

    • MINI WAGYU BEEF HAMBURGERS

      15.5

      Chipotle aioli, served with French fries and coleslaw
      Add Gorgonzola or cheddar +1

    • STEAK FRITES

      26

      Served with truffle fries and demi glacé

    • LAMB CHOPS (GF)

      26

      Grilled with crisp Brussels sprouts, tri-color potatoes, balsamic glaze

    • WAGYU CHEESEBURGER

      18.5

      Double patty, cheddar, lettuce, Roma tomatoes, onions, 1000 Island, Bread & Cie brioche bun, served with French fries and coleslaw

      Substitute a meatless patty +1

    • FROM THE SEA

    • OAK ROASTED SALMON FILET

      24

      Asian salad, edamame, cucumbers, ponzu sauce

    • CRUSTED TILAPIA

      21

      Quinoa tabouli, lemon juice, EVOO, Roma tomatoes, tahini sauce

    • OAK ROASTED SEA BASS (GF)

      29

      Spiced vegetarian cannellini beans with onions, bell peppers, jalapeños

    • OAK ROASTED TROUT (GF)

      24

      Lebni, cauliflower couscous, golden raisins, EVOOl, curry

    • SHRIMP FARRO

      24

      Farro, carrots, zucchini, tarragon, garlic

    • ASIAN INSPIRED

    • ROAST DUCK WONTON NOODLE SOUP

      18

      Duck broth, egg noodles, roast duck, wontons, baby bok choy

    • BEEF PHO

      17

      Beef broth, rice noodles, rough flank, beef meatballs, tripe, rare steak, cilantro, green and white onions

    • GRILLED PORK CHOP

      14
      14

      Marinated pork loin, rice, pickled slaw, spicy slaw

    • GRILLED SHORT RIB

      17

      Marinated boneless short rib, rice, pickled slaw, spicy slaw

    • KUNG PAO CHICKEN

      18.5
      18.5

      Bell peppers, onion, red chili, peanuts, spicy caramelized rice vinegar sauce with steamed rice

    • SALT & PEPPER SHRIMP

      19.5

      Wok fried shrimp, rice, bell peppers, garlic, five spice salt

    • WOODFIRED PIZZA

    • CHOOSE YOUR CRUST

      All pizzas made with our famous hand-made dough & mozzarella cheese - Gluten-Free +4.5 (GF) | Whole Wheat +2 | Artisan Thin Crust +2.5 | Cauliflower Crust +4.5 OTHER OPTIONS: Vegan Cheese +2 | Low Fat Mozzarella Cheese +2

    • NEW YORK STYLE

      18.25

      Wild mushrooms, all-natural pepperoni, salami, Italian sausage, house-made tomato sauce

    • ORGANIC ARUGULA & PEAR

      16.75

      Prosciutto, Gorgonzola, arugula Balsamic dressing

    • SICILIAN

      17.75

      All-natural pepperoni, Italian sausage, bell peppers, house-made tomato sauce, red onions

    • ROYAL HAWAIIAN

      16.25

      Golden pineapple, Canadian bacon, house-made tomato sauce

    • LADOU’S BARBECUE CHICKEN

      17.25

      Smoked Gouda, BBQ sauce, red onions, cilantro

    • THAI CHICKEN

      16.75

      Julienned vegetables, peanuts, lime juice, cilantro, scallions, fresh mint,
      spicy Thai peanut sauce

    • FOUR CHEESE (V)

      16.75

      Smoked Gouda, Romano, mozzarella, Gorgonzola

    • ALL-NATURAL PEPPERONI

      17.75

      Oregano, house-made tomato sauce

    • SPICY ITALIAN SAUSAGE

      16.75

      Oregano, house-made tomato sauce

    • MOZZARELLA CHEESE (V)

      15.75

      Basil, house-made tomato sauce

    • MARGHERITA (V)

      16.25

      Roma tomatoes, roasted garlic sauce, basil

    • ARTISAN THIN-CRUST PIZZAS

    • GOAT CHEESE (V)

      16.75

      Wild mushrooms, garlic, spinach, red onions, chili oil

    • SMORES SWEET PIZZA

      15.5

      Dark chocolate, marshmallows, graham cracker crumble

    • SUN-DRIED TOMATO (V)

      16.75

      Goat cheese, pine nuts, sun-dried tomatoes, basil

    • APPLE PIE SWEET PIZZA

      15.5

      Apples, cinnamon, nutmeg, streusel topping, vanilla ice cream, caramel drizzle

    • PASTAS

    • Whole wheat or gluten-free (GF) pasta available upon request

    • CHICKEN FETTUCCINE ALFREDO

      22

      Garlic, Romano, alfredo sauce, fettuccine, Roma tomatoes, parsley

    • CHICKEN TEQUILA FETTUCCINE

      22

      Spinach fettuccine, bell peppers, red onions, jalapeños, cilantro, tequila-lime cream sauce

    • SPAGHETTI & MEATBALLS

      21.5

      Beef and pork meatballs, marinara sauce, Romano, basil

    • SHRIMP ANGEL HAIR

      23

      Wild mushrooms, artichokes, carrots, zucchini, parsley, clam juice

    • MUSHROOM ORZITTO (V)

      15

      Wild mushrooms, garlic, white wine, mascarpone, Romano, truffle oil, parsley

    • TOMATO ANGEL HAIR

      18

      Roma tomatoes, garlic, chicken broth, EVOO, basil

    • DESSERT

    • MESSY SUNDAE (GF)

      12.5
    • COTTON CANDY

      6.75
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DRINKS MENU
    • BREAKFAST COCKTAILS

    • BLOODY MARY

      11

      Vodka, Tabasco mix

    • MIMOSA

      10
    • CALIFORNIA CHAMPAGNE, KORBEL (SPLIT)

      11
    • DRINK BEER

    • 394 PALE ALE

      7.5

      (Pale Ale, ABV 6.0%) San Diego, CA

    • BALLAST POINT FRIARS ALE

      7.5

      (Pale Ale, ABV 5.5%) San Diego, CA

    • BALLAST POINT SCULPIN

      8

      (IPA, ABV 7.0%) San Diego, CA

    • BALLAST POINT GRAPEFRUIT SCULPIN

      7.5

      (IPA, ABV 7.0%) San Diego, CA4

    • BLUE MOON

      7

      (Belgium White, ABV 5.4%) Golden, CO

    • BUD LIGHT

      6

      (Lager, ABV 4.2%) St. Louis, MO

    • CALI CREAMIN

      7

      (Vanilla Cream Ale, ABV 5.0%) Vista, CA

    • COORS LIGHT

      6

      (Lager, ABV 4.2%) Golden, CO

    • ELYSIAN SPACE DUST

      8

      (IPA, ABV 8.2%) Seattle, WA

    • RACER 5

      8

      (West Coast IPA, ABV 7.5%) Sonoma, CA

    • RED TROLLEY

      7

      (Red Ale, ABV 5.8%) San Diego, CA

    • STELLA ARTOIS

      6

      (Lager, ABV 5.0%) Belgium

    • STONE RUINATION

      8

      (Double IPA, ABV 8.2%) San Diego, CA

    • AMSTEL LIGHT

      6

      (Lager, ABV 3.5%) Amsterdam

    • ANGRY ORCHARD

      6

      (Cider, ABV 5.0%) Walden, NY

    • BUDWEISER

      6

      (Lager, ABV 5.0%) St. Louis, MO

    • CORONA

      6.5

      (Lager, ABV 4.5%) Mexico

    • DOS XX AMBER

      6

      (Lager, ABV 4.7%) Mexico

    • GUINNESS

      7

      (Stout, ABV 4.2%) Ireland

    • HEINEKEN

      6.5

      (Lager, ABV 5.4%) Netherlands

    • MICHELOB ULTRA

      6

      (Lager, ABV 4.2%) St. Louis, MO

    • MILLER LIGHT

      6

      (Lager, ABV 4.2%) Milwaukee, WI

    • MODELO

      6.5

      (Lager, ABV 4.4%) Mexico

    • O’DOUL’S

      6

      (Non-Alcoholic Lager) St. Louis, MO

    • PACIFICO

      6.5

      (Lager, ABV 4.5%) Mexico

    • WHITE CLAW ASSORTED FLAVORS

      7

      (12oz, ABV 5.0%)

    • DRINK WHITE WINE

    • 6oz/9oz/Bottle

    • MANAGER SPECIAL

      9.5/13.5/--
    • CHARDONNAY, GOLD CRUSH, CALIFORNIA

      11/15/39
    • CHARDONNAY, CAKEBREAD 2018, NAPA

      --/--/100
    • MOSCATO, STEMARI, ITALY

      9.5/13.5/31
    • PINOT GRIGIO, CAPOSALDO, ITALY

      10/13.5/36
    • RIESLING, KUNG FU, WASHINGTON

      10/13.5/36
    • ROSE, NOBLE VINES, CENTRAL COAST

      11.5/15.5/41
    • SAUVIGNON BLANC, CUPCAKE, NEW ZEALAND

      10/13.5/36
    • SAUVIGNON BLANC, ECHO BAY, NEW ZEALAND

      10.5/14.5/37
    • SAUVIGNON BLANC, HALL, NAPA

      13.5/18.5/47
    • DRINK RED WINE

    • 6oz/9oz/Bottle

    • MANAGER SPECIAL

      9.5/13.5/--
    • CABERNET SAUVIGNON, SUBSTANCE, WASHINGTON

      12/15.5/41
    • CABERNET SAUVIGNON, JUSTIN, PASO ROBLES

      16/21/52
    • CABERNET SAUVIGNON, ROBERT CRAIG AFFINITY

      --/--/80
    • CABERNET SAUVIGNON, Z. BROWN UNCAGED

      13.5/18.5/47
    • CABERNET SAUVIGNON, DAOU VINEYARDS, PASO ROBLES

      15/20/50
    • MALBEC, GRAFFIGNA, ARGENTINA

      10/13.5/36
    • MERLOT, RODNEY STRONG, SONOMA

      10/13.5/36
    • PINOT NOIR, MEIOMI, SONOMA

      14.5/19.5/49
    • PINOT NOIR, RODNEY STRONG, RUSSIAN RIVER VALLEY

      12/15.5/41
    • RED BLEND, PESSIMIST, DAOU VINEYARDS, PASO ROBLES

      --/--/49
    • RED BLEND, PRISONER, NAPA

      --/--/75
    • RED BLEND, TROUBLEMAKER, CENTRAL COAST, CALIFORNIA

      10/13.5/36
    • TEMPRANILLO, TERMES TORO, SPAIN

      11.5/15.5/41
    • SPARKLING WINE

    • Glass/Bottle

    • CALIFORNIA CHAMPAGNE, KORBEL SPLIT

      --/11
    • SPARKLING BRUT, CHANDON

      --/65
    • CHAMPAGNE, VEUVE CLIQUOT

      --/100
    • SPARKLING WINE, OPERA PRIMA BRUT, SPAIN

      --/31
    • PROSECCO, RUFFINO, ITALY

      --/45
    • SPARKLING WINE, POP UP, CHARLES SMITH VINEYARDS, WASHINGTON

      --/41
    • BEVERAGES

    • COFFEE

      3.5
    • CAPPUCCINO

      4
    • ESPRESSO

      Single 2.5 / Double 4

    • BOTTOMLESS SOFT DRINKS

      3.5

      Coca-Cola products

    • SPARKLING WATER 375ml

      4
    • BOTTLED WATER Still, 800ml

      7
    • NUMI FAIR TRADE ORGANIC HOT TEA Assorted

      3.5
    • ICED TEA

      3.5

      Organic Black or Passion Fruit

    • MILK

      3.25
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